Monthly Archive for: ‘December, 2013’

Big V’s Chicken Tabaka Recipe – Рецепт Цыпленок табака

Big V’s Chicken Tabaka Recipe – Рецепт Цыпленок табака

  Chicken Tabaka is a dish from Georgia, often referred to as “chicken cooked under a brick” or “flattened chicken. ” It differentiates itself from other fried chicken with its bright eastern European flavours and its method of cooking. By using a weight on top of the chicken during the frying process, more surface areas crisps up. This is ideal when you are trying to build strong flavour as the caramelization and browning process really takes things to the next level. We have been serving Chicken Tabaka (Цыпленок табака) for over a year at the South Western Bathhouse. The recipe was pulled out from the archives of my father’s childhood memories. […]

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